{"product_id":"100-grass-fed-and-finished-chuck-ranch-steak","title":"100% Grass-Fed and Finished Chuck Ranch Steak","description":"\u003ch2\u003eChuck Ranch Steak\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eLean Cut. Hearty Texture. Bold Beef Flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur \u003cstrong\u003e100% Grass-Fed \u0026amp; Grass-Finished Chuck Ranch Steak\u003c\/strong\u003e is a flavorful, lean steak cut from the shoulder. With a firmer texture than heavily marbled steakhouse cuts, it's a satisfying choice for everyday steak dinners, steak salads, and thinly sliced steak sandwiches.\u003c\/p\u003e\n\u003cp\u003eGrill or pan-sear this steak, taking care not to overcook it. A marinade is a great option for adding flavor, while slicing thinly across the grain makes each bite easier to enjoy. Its bold beef flavor pairs perfectly with simple seasonings like sea salt, cracked black pepper, garlic, and fresh herbs.\u003c\/p\u003e\n\u003cp\u003eRaised on regenerative pastures without grain, our cattle produce wholesome, nutrient-dense beef that's naturally flavorful from a lifetime spent grazing. Every Chuck Ranch Steak is individually vacuum sealed and frozen at peak freshness to preserve exceptional quality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Tip:\u003c\/strong\u003e\u003cbr\u003ePat dry before grilling or pan-searing for a flavorful crust. Let the steak rest before slicing thinly across the grain, and avoid overcooking this lean cut.\u003c\/p\u003e\n\u003ch3\u003e1. How Our Beef Is Raised\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% grass-fed and grass-finished\u003c\/li\u003e\n\u003cli\u003ePasture-raised on open fields\u003c\/li\u003e\n\u003cli\u003eNo grain supplementation\u003c\/li\u003e\n\u003cli\u003eHumanely raised using low-stress handling practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e2. Storage \u0026amp; Handling\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKeep frozen until ready to use\u003c\/li\u003e\n\u003cli\u003eStore frozen for up to 12 months\u003c\/li\u003e\n\u003cli\u003eThaw slowly in the refrigerator for best quality\u003c\/li\u003e\n\u003cli\u003eOnce thawed, cook within 1 to 2 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"product__description rte quick-add-hidden\"\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Handling Notice\u003c\/strong\u003e\u003cbr\u003eThis product is sold raw and uncooked. Cooked images are shown for serving inspiration only.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Pure Grass Farm","offers":[{"title":".8","offer_id":50882702180438,"sku":null,"price":10.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8048\/8022\/files\/chuck-ranch-steak-cooked.png?v=1792767133","url":"https:\/\/puregrassfarm.com\/products\/100-grass-fed-and-finished-chuck-ranch-steak","provider":"Pure Grass Farm","version":"1.0","type":"link"}