{"product_id":"beef-liver","title":"Beef Liver","description":"\u003cp\u003eNature's original multivitamin, coming straight from our pastures to your plate. Our grass-fed beef liver is sourced from cattle raised on open pasture year-round, never given hormones or antibiotics, and finished entirely on grass. The result is a nutrient-dense cut that's richer in flavor and far superior in quality to anything you'll find at a conventional grocery store.\u003c\/p\u003e\n\u003cp\u003eBeef liver has been prized by traditional cultures for generations and for good reason. Ounce for ounce, it's one of the most concentrated sources of bioavailable nutrients on the planet, including vitamin B12, iron, vitamin A, folate, and CoQ10. When it comes from 100% grass-fed animals, the nutritional profile is even more impressive, with higher levels of omega-3 fatty acids and fat-soluble vitamins compared to grain-fed alternatives.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch2\u003eWhy grass-fed liver?\u003c\/h2\u003e\n\u003cp\u003eGrass-fed beef liver contains significantly more omega-3s, vitamin E, and beta-carotene than liver from grain-fed cattle. What the animal eats directly shapes the nutrition you receive — which is why we never cut corners on how ours are raised.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eHow to enjoy it\u003c\/h2\u003e\n\u003cp\u003eSlice thin and sear quickly in butter with onions for a classic preparation, or soak in milk beforehand for a milder flavor. It also pairs beautifully with bacon, fresh herbs, and a splash of balsamic. For those new to organ meats, start by blending small amounts into ground beef dishes — you'll capture all the nutrition with a gentler introduction to the taste.\u003c\/p\u003e\n\u003ch3 data-start=\"1263\" data-end=\"1292\"\u003e1. How Our Beef Is Raised\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli data-start=\"1295\" data-end=\"1330\"\u003e100% grass-fed and grass-finished\u003c\/li\u003e\n\u003cli data-start=\"1333\" data-end=\"1364\"\u003ePasture-raised on open fields\u003c\/li\u003e\n\u003cli data-start=\"1367\" data-end=\"1393\"\u003eNo grain supplementation\u003c\/li\u003e\n\u003cli data-start=\"1396\" data-end=\"1427\"\u003eNo added hormones or steroids\u003c\/li\u003e\n\u003cli data-start=\"1430\" data-end=\"1466\"\u003eNo routine antibiotics or vaccines\u003c\/li\u003e\n\u003cli data-start=\"1469\" data-end=\"1522\"\u003eHumanely raised using low-stress handling practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1529\" data-end=\"1554\"\u003e2. Storage \u0026amp; Handling\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli data-start=\"1557\" data-end=\"1589\"\u003eKeep frozen until ready to use\u003c\/li\u003e\n\u003cli data-start=\"1592\" data-end=\"1626\"\u003eStore frozen for up to 12 months\u003c\/li\u003e\n\u003cli data-start=\"1629\" data-end=\"1679\"\u003eThaw slowly in the refrigerator for best quality\u003c\/li\u003e\n\u003cli data-start=\"1682\" data-end=\"1717\"\u003eOnce thawed, cook within 1–2 days\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2314\" data-end=\"2436\"\u003e\u003cstrong data-start=\"2314\" data-end=\"2341\"\u003eProduct Handling Notice\u003c\/strong\u003e\u003cbr data-start=\"2341\" data-end=\"2344\"\u003eThis product is sold raw and uncooked. Cooked images are shown for serving inspiration only.\u003c\/p\u003e","brand":"Pure Grass Farm","offers":[{"title":"Default Title","offer_id":44791198679126,"sku":null,"price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/8048\/8022\/files\/BeefPictures.png?v=1780065332","url":"https:\/\/puregrassfarm.com\/products\/beef-liver","provider":"Pure Grass Farm","version":"1.0","type":"link"}