Ground beef for everyday cooking
A 1 lb ground-beef listing gives you a clear starting unit when you plan a familiar recipe. Choose how many packages your own meal plan calls for.
See package options and current priceGrass-Fed Beef for Salem, VA Shoppers
For Salem households • Farm pickup in Troutville
Put better planning behind your next beef order.
For Salem shoppers looking for grass-fed beef, Pure Grass Farm offers individual cuts from cattle raised and finished on grass in Troutville. Build an order around your week, check fulfillment at checkout and make the trip with a clear plan.
Grass-fed. Grass-finished.Beef raised on our Troutville pasture.
Buy individual cutsStart with the meals you already cook.
Farm pickup + eligible deliveryChoose your available option at checkout.
Build a week of meals, not a freezer of guesses
The most useful beef order covers more than one kind of evening. Keep a flexible staple for busy nights, one cut for a dinner you want to linger over and something that makes worthwhile leftovers. Buying that way helps you use the full order rather than saving unfamiliar cuts indefinitely.
| Your cooking window | A useful starting cut | How it fits the week |
|---|---|---|
| A changing weeknight plan | Ground beef | Tacos, burgers or meatballs without a new shopping list |
| A planned grill or skillet dinner | Top sirloin steak | A meal centered on a specific steak and simple sides |
| A slower weekend meal | Chuck roast | Pot roast followed by another meal built around leftovers |
This is a meal-planning framework, not a packaged offer or a promise of a certain number of servings. Match the quantity to your own recipes and household, then check the weights available on the product pages.
Choose your cuts for a Salem farm-store order
Top sirloin for steak night
A direct route to a planned steak dinner. Check the product's package options before deciding how much you need.
See package options and current price
Chuck roast for the slower day
Build this into a day with more cooking time. Keep the cut name with the package so you can choose a recipe suited to it.
See package options and current priceProduct photography comes from our current catalog. Cooked dishes show serving ideas; meat is sold raw unless its listing says otherwise. Check the product page for current availability and package details.
Compare value at the package level
Compare like with like. Package price tells you what you will pay for that listing; price per pound helps only when you know the actual weight basis. Two packages with different weights cannot be compared fairly by their totals alone.
Also compare what you will use. A less expensive cut can be a good purchase if you enjoy its cooking method. It is a poor fit if you only want quick steak dinners and the package needs a long braise. Your meal plan and freezer space belong in the decision alongside price.
When asking about bulk beef, request the total expected cost and the weight basis. Hanging weight and packaged take-home weight are different measures. Our larger beef order guide explains the questions to ask before you compare a quote with retail cuts.
Make your next order work for the whole week
Start with the cuts you know how to cook. Add one new option when you have a recipe and the time to enjoy it.
Order online, then plan your pickup
Place your weekly order by Monday night. Choose farm pickup or the delivery option offered for your address at checkout. We pack orders mid-week and notify you when yours is ready for pickup or delivered.
The published local-delivery minimum is $50. Reaching that amount does not establish delivery coverage for a Salem address. Check your actual checkout options before arranging your week, especially when ordering from farther away.
Farm pickup is at 457 Country Club Road, Troutville, VA 24175. Current store hours are 9 a.m. to 6 p.m. Monday, Tuesday, Thursday, Friday and Saturday; closed Wednesday and Sunday. Wait for your ready notification before collecting an online order.
Read the current ordering instructions and get farm contact details. If a specific steak or roast is the reason for your trip, order it ahead or call (540) 240-9955 to check availability.
Know the farm behind your beef
Our cattle finish on grass. We rotate them through pasture and give the grazed ground time to recover. The laying hens follow the cattle, scratching through the grazed ground and spreading fertility as part of the same working farm.
Our published practices are specific: no feedlot, no growth promotants, no routine antibiotics and no pasture spraying. Read how we raise our animals for the full explanation.
For a shopper, the useful distinction is traceability. You can identify the farm, read its approach, choose an actual cut and ask the people selling it a direct question. Start with a familiar meal, then decide which products you want to keep in your regular rotation.
Plan one useful trip from Salem
Check product availability before arranging your pickup. If you are shopping for a specific meal or occasion, give yourself room to choose an alternative cut. The checkout and your pickup notification are the reliable way to coordinate an online order.
Bring an insulated cooler and cold packs for frozen purchases, and plan to head home after pickup. Check your freezer space before ordering several large packages. A tidy shelf with visible labels is easier to use than a freezer packed so tightly that you cannot find what you bought.
Pure Grass Farm is a Troutville destination for Salem customers. If delivery would determine whether you order, check that option first. Call the farm when the checkout choices do not answer a practical question about your purchase.
Questions before you order
Where do Salem customers pick up Pure Grass Farm orders?
Pickup is at our Troutville farm store, 457 Country Club Road, Troutville, VA 24175. There is no Salem pickup address established by this page. Place your order online, choose an available fulfillment option and wait for the ready notice before making the trip.
Can I have grass-fed beef delivered to Salem?
Check the options offered for your actual address at checkout. Local delivery currently has a $50 minimum, and address eligibility still applies. If delivery is essential to your order, confirm it before completing the purchase rather than assuming the whole city is covered.
Which cuts work best for a first weekly order?
Ground beef, a steak and a roast cover three different cooking situations. Choose only the quantities your household will use. This combination is a planning suggestion, not a fixed farm bundle. Product pages show the exact packages, current prices and availability.
Can I order just ground beef?
Yes, the online store has individual ground-beef listings, so you can start with that category instead of a mixed order. Check the product page for its package and available options. Pickup and delivery requirements still depend on the fulfillment choice you make at checkout.
How should I compare the cost of different cuts?
Look at package weight, package price and how you will use the cut. Compare any per-pound price on the same basis. A roast, a bone-in steak and plain ground beef are different products, so price alone does not tell you whether each one fits your planned meals.
Is a larger order automatically cheaper?
Do not assume a discount without a current offer or quote. The exact products, quantities and terms determine the cost. If you want more beef than is listed, contact the farm and ask about current options, including how the price is calculated and what is included.
What does grass-finished mean here?
Our cattle finish on grass rather than in a grain-finishing feedlot. The farm describes rotational grazing, rest for pastures and specific production practices on its farming page. Read that first-party explanation if feed and finishing methods are central to your buying decision.
Do I need a membership to shop online?
The ordering page describes a free account with no membership commitment. Browse the current store and follow the checkout instructions for your order. Do not confuse an ordinary individual-cut purchase with any separate subscription or larger-order arrangement that would have its own terms.
When is the weekly order deadline?
The current ordering page asks for orders by Monday night. Packing happens mid-week, followed by a pickup or delivery notification. If you miss the deadline or need something for a particular date, call the farm for the available options before assuming it can be ready.
Should I bring a cooler from Salem?
An insulated cooler with cold packs is a practical way to transport frozen purchases. Plan your route so pickup is near the end of your errands, then store the order promptly when you get home. Follow the package instructions for storage and handling.
Can I buy steaks for a special dinner?
Use the steak collection to compare the cuts and package options currently listed. Order ahead when a particular cut is important to the meal. The farm can answer availability questions, but a landing page cannot reserve stock or guarantee a product for a future date.
How do I contact the farm before traveling?
Call (540) 240-9955 or use the contact page. Include the product you want, approximate quantity and your intended pickup timing. That gives the farm enough detail to answer a useful question without relying on assumptions about stock or same-day order preparation.
More ways to shop with the farm
Buying guide from Pure Grass Farm. Updated September 17, 2026. Current prices and availability are shown on individual product pages.