100% Grass-Fed & Grass-Finished Beef Brisket

Rich, hearty, 100% grass-fed and grass-finished beef brisket raised on pasture at Pure Grass Farm in Troutville, Virginia.

This large, flavorful cut is ideal for slow cooking and rewards patience with deep flavor and tender results.

Our beef briskets are cut from 100% grass-fed, grass-finished beef and minimally processed with care.
No grain, no fillers, no additives — just high-quality beef raised humanely with respect for the animals and the land.

Each brisket weighs approximately 3–10 lb and is sold by the pound. $14.95/lb

1. How Our Beef Is Raised

• 100% grass-fed and grass-finished
• Pasture-raised on open fields
• No grain supplementation
• No added hormones or steroids
• No routine antibiotics or vaccines
• Humanely raised using low-stress handling practices

2. Storage & Handling

• Keep frozen until ready to use
• Store frozen for up to 12 months
• Thaw slowly in the refrigerator for best quality
• Once thawed, cook within 1–2 days

3. What to Expect

Grass-fed beef brisket is naturally leaner than grain-fed brisket and may vary in size, fat content, and shape depending on the animal and season. This variation is normal and reflects a truly natural product.

Best suited for low-and-slow cooking methods such as smoking, braising, or slow roasting to achieve optimal tenderness.

Product Handling Notice
This product is sold raw and uncooked. Cooked images are shown for serving inspiration only.